Join us and sample some delicious pasta and other traditional Italian dishes. We will be serving a selection of salads, Italian specialities such as aubergine parmigiana, and traditional favourites such as steak sandwiches with modern, tasty additions.

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Main Menu

Served from 11.30am

Light Dishes & Ciabatta

Whether you’re just popping in for a light bite, or a filling lunch, there’s something on the menu for you. Alongside our heartier dishes such as Arancini, traditional Italian salads will be available for those wanting something a little lighter.

Chicken Caesar Salad

£8.95

Baby gems, ciabatta croutons, olives, anchovies, homemade Caesar dressing, whole chicken breast, crispy pancetta

Aubergine Parmigiana

£7.95 V

Layered aubergines, homemade tomato and basil sauce, parmesan cheese (served warm).

Steak Ciabatta

£8.95

5oz rare rump, al dente’s tomato and chilli jam, rocket and Caciocavallo cheese served with mixed salad

Ciabatta Di Pollo

£8.50

5oz rare rump, al dente’s tomato and chilli jam, rocket and Caciocavallo cheese served with mixed salad

Antipasto Board

£10.95

Grilled chicken breast, pesto mayo, rocket, sun-kissed tomatoes, served with mixed salad

SERVED FROM 11.30AM

PASTA BAR

Make your own new favourite dish with our extensive choices of pasta, sauces and toppings. Or, choose a traditional favourite pasta dish. Get creative!<br />

CHOOSE YOUR PASTA

Choose your pasta

Premium Dry
Caserecce
Wholemeal Penne

Freshly homemade +1.50
Spaghetti
Tagliatelle
Rigatoni

Freshly-homemade Filled + 2.50
Tortelloni ricotta and spinach

rigatoni
RIGATONI
Spaghetti
SPAGHETTI
tagliatelle
FRESH EGG TAGLITELLE
Caserecce Pasta
CASERECCE
Tortelloni Spinach and ricotta
TORTELLONI SPINACH & RICOTTA

+ £2.00

Linguine
LINGUINE
Wholemeal spaghetti
WHOLEMEAL SPAGHETTI

+ £1.00

CHOOSE YOUR TOPPINGS

King Prawns

£2.90

Garlic Mushrooms

£2.00 V

Chicken breast

£2.20

Pancetta

£2.00

Grilled Aubergines and Courgettes

£2.00 V

Buffallo Mozzarella

£2.00 V

Meatballs

£3.20

Burrata

£2.80 V

Cow’s creamy mozzarella

Toasted Pine Nuts

£1.70 V

CHOOSE YOUR SAUCE

Ragu’ Bolognese

£6.95

Al Dente Tomato Sauce

£4.95 V

Pesto Genovese (fresh basil, parmesan, peanut olive oil)

£5.95 V

Creamy Mushrooms and Tarragon

£6.95 V

Primavera

£7.50 V

(courgettes, cherry tomatoes, asparagus, garlic and EVO oil)

Al Dente’s Carbonara

£6.50

(made in the traditional Roman way with smoked pancetta, eggs and pecorino)

Arrabiata

£5.95 V

Our tomato sauce boosted with garlic and chilli

Al Salmone

£7.50

Creamy smoked salmon, spring onions and cherry tomatoes

4 Formaggi

£6.95 V

An indulgent blend of 4 finest Italian cheeses

Pesto Siciliano

£5.95

Basil, tomatoes, garlic, pecorino, almond

spaghetti bolognese
Pasta Menu Norwich
SERVED FROM 11.30AM

Main Courses

Chicken Pizzaiola: breaded chicken breast topped with our signature tomato sauce and mozzarella, served with leaf salad and garlic sautéed mushrooms. – £12.50

Aubergines Ravioli: Served with our signature Tomato Sauce and Sicilian Ricotta Salata. – £12.50 V

Lasagne: The classic way, just like Mama makes it. – £8.50

SERVED FROM 11.30AM

Starters/snacks

Classic Caprese £4.50 V

classic mozzarella, tomato and basil salad dressed with Extra virgin olive oil

Cream of Tomato Soup £4.50 V

Antipasto Board (ideal for 2 to share £10.95

A selection of the finest Italian cured meats and cheeses served with our homemade Caponata and Focaccia

Caponata £4.90 V

Sicilian salad made of aubergines, olives, onions and capers dressed with tomato sauce

Classic tomato bruschetta £4.70 V

classic tomato and onions topping served on toasted sourdough

Mixed olives £1.90

Pasta Snacks Norwich
side salad italian
THE PERFECT ADDITIONS

SIDES & BREADS

Garlic ciabatta Bread £2.30

Garlic Ciabatta bread with Mozzarella £2.80

Bread Selection served with olive oil £2.90

Sea salt & rosemary focaccia served with olives £3.80

Mixed Leaf salad £2.50

Rocket salad with parmesan, sunkissed tomatoes and balsamic £3.50

Caponata £4.90 V

Sicilian salad made of aubergines, olives, onions and capers dressed with tomato sauce